How to clean the Kokko barbecue?
Routine maintenance of the Kokko barbecue is very simple. After each use, the ashes go down the barbecue. The ashes can be removed from the opening of the stainless steel air intake (at the front of the Kokko). The accessory Stainless steel ash collecting tray and shovel makes cleaning even easier because the ashes are diverted directly into the stainless steel tray. The ceramic outer part can be cleaned with water and a sponge. The inner part can be cleaned in several steps. Each elementFew readersWhat is the point of having an 8mm thick barbecue grill?
The Kokko is equipped with 8mm thick stainless steel cooking grids. This high thickness allows easy maintenance because each stainless steel wire is wide and can be cleaned with a scrubbing sponge or brush without difficulty.Few readersCan the Kokko stay outdoors all year round?
Yes, ceramics is perfectly resistant to outdoor use. The metal elements are made of stainless steel or enamelled cast iron, thus ensuring perfect protection against moisture and ensuring that the product does not rust. The protective covers protect your Kokko barbecue from dust, rain and pollen.Few readers