Articles on: The Kokko

How to clean the Kokko barbecue?

Routine maintenance of the Kokko barbecue is very simple. After each use, the ashes go down the barbecue. The ashes can be removed from the opening of the stainless steel air intake (at the front of the Kokko).

The accessory Stainless steel ash collecting tray and shovel makes cleaning even easier because the ashes are diverted directly into the stainless steel tray.

The ceramic outer part can be cleaned with water and a sponge.

The inner part can be cleaned in several steps.
Each element inside is removable and can be easily removed.
Ashes can be cleaned with a brush.


Translated with www.DeepL.com/Translator

Updated on: 27/09/2019

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